Epcot Food and Wine Fest Offers Vegan & Vegetarian Options

Dole Whip at Disney

Photo courtesy of Disney

Every year, foodies from across the country (and beyond) converge on Orlando, Florida, for the famous Epcot International Food and Wine Festival. The park’s 11 nations offer different culinary creations, so visitors can eat their way around the world.

The annual event is becoming increasingly veg-friendly, with multiple vegetarian and vegan options available this year.

Vegetarian selections are labeled as such (as are gluten-free items), and there are a whole host of options, from Ravioli alla Caprese in Italy to Soufflé de Yuca in the Dominican Republic. Most of the desserts are also vegetarian, a Disney spokesperson told Latest Vegan News.

For vegans, there’s the Vegan Moussaka in Greece, the Vegan BBQ with Steamed Rice and Cucumber Kimchi in Korea, and Disney’s famous Dole Whip in the refreshment port, all of which are 100% plant-based. A spokesperson told Latest Vegan News that the moussaka was “a big hit this year.”

The Epcot Food and Wine Fest ends on Monday (November 16) so there’s still time to sneak in a quick weekend trip if you’re in the area!

Follow Latest Vegan News on Facebook, on Twitter @LatestVeganNews, and Google+ , and sign up to receive our daily headlines in your inbox here. 

Hannah Sentenac

Hannah Sentenac

A wizard of words, lover of all living things and vegan mac 'n cheese master, Hannah is the vegan girl behind bharmless.com. Her writing has appeared in Live Happy magazine, the Miami New Times, OneGreenPlanet.com, MindBodyGreen.com, FoodRevolution.org and numerous other publications and websites. She's obsessed with vegan pizza and crop tops, the holidays, and all things Los Angeles. You can reach Hannah directly at hannah@bharmless.com.

You may also like...

1 Response

  1. Avatar susan sentenac says:

    Any hope of getting that moussaka recipe???

Leave a Reply

Your email address will not be published. Required fields are marked *