For those eschewing gelatin, marshmallows are a no-no—a sad situation for lovers of s'mores. But thanks to Dandies, vegan marshmallows…
While known primarily for its popular non-dairy cheese products, Daiya is full of surprises. The brand recently launched a line of…
A Speculoos cookie, for anyone who hasn't had one, is best described as a rich, crunchy biscuit with a caramel, gingerbread-esque…
Humans have been chewing gum for several thousands of years. The original incarnation, however, was nothing more than chicle (basically, tree…
While Italian food is usually heavy on the meat and dairy, companies (and chefs like Chloe Coscarelli) have shown that…
Blue Bunny, a popular ice cream brand found in freezer cases from coast to coast, has dipped its toes cones into the non-dairy market.…
When it comes to traditionally popular salad dressings like ranch and Caesar, the vast majority of manufacturers use animal products; cream,…
For those who haven't been lucky enough to run across Nacheez, it's a healthy, vegan nacho cheese sauce. (Basically, it's the stuff…
Much like Whole Foods (and way more wallet-friendly) Trader Joe's is a vegan wonderland. The uber-popular chain features a whole host…
Kite Hill, maker of artisanal nut milk cheeses (and, more recently, cream cheeses), is now in the ricotta business. This is the fifth…