It’s official — Washingtonians now have plant-based practitioners at their fingertips. The Barnard Medical Center, founded by renowned physician Neal Barnard (of the Physician’s Committee for Responsible Medicine, or PCRM), opened its doors in Washington, D.C....
There’s lots of love in Philly; Brotherly love, love displayed via public art — and love for vegan food. With spots like Vedge, Charlie Was a Sinner, and Miss Rachel’s Pantry, the metropolis is...
Matthew Kenney, master of everything from raw food to culinary classes, is about to expand his restaurant repertoire. In the winter of 2016 the chef will open a plant-based pizza concept called 00 + Co in NYC’s East...
“Anything you can eat, I can eat vegan.” Everyone on a plant-based diet knows the truth of that meme/hashtag, and that’s the genius behind Plant Power Fast Food, an innovative new concept about to open its...
Whether it’s Whole Foods or a local co-op, Dr. Bronner’s is a familiar sight on the shelves at sustainably-minded retailers. The family-owned company is the top-selling brand of natural soaps in North America, and in addition...
In Asheville, North Carolina, history is about to be made — and honored. THE BLOCK off biltmore (TBob), the first-ever vegan bar and eatery dedicated to social justice and solidarity, opens its doors this...
The influence of Forks Over Knives is hard to ignore. Since its creation in 2011, it’s often been described as a “vegan maker.” The film has inspired countless transformations and helped bring a whole foods, plant-based...
From Impossible Foods to Beyond Meat, lab-grown meatless eats are all the rage these days (just ask the New York Times). But foodies who prefer a more artisanal approach are finding a delicious alternative in No Evil Foods, an...
On a list of things human beings are wild about, beer and animals would probably make the top five. So, combining the two makes perfect sense, and that’s the premise of Sanctuary Brewing Company, a soon-to-open...
Vegan cinnamon rolls may be coming to a city near you. Cinnaholic, the uber-popular plant-based pastry brand, has announced 25 new franchise locations across the U.S. Known for its doughy, customizable sticky buns with toppings...
