While known primarily for its popular non-dairy cheese products, Daiya is full of surprises. The brand recently launched a line of…
Vegans across the country were collectively bummed out a few months ago when WholeSoy, a popular plant-based yogurt brand, announced…
For those of you who may have missed a story or two, here’s all the vegan news we covered this…
This year's Taste of Chicago food festival will feature more than 60 food vendors, all serving up the Windy City's finest…
A Speculoos cookie, for anyone who hasn't had one, is best described as a rich, crunchy biscuit with a caramel, gingerbread-esque…
As any vegan visitor to Starbucks is well aware, there's little available in the way of plant-based food; a plain…
Humans have been chewing gum for several thousands of years. The original incarnation, however, was nothing more than chicle (basically, tree…
While veganism is much, much more than just a diet, a new study has shown that as an eating regimen, sticking…
In the culinary world, the James Beard Foundation (JBF), holds serious sway. As a tribute to the prestige of this NYC-based…
For those of you who may have missed a story or two, here’s all the vegan news we covered this…