The college culinary experience used to be known primarily for cold pizza, ramen noodles and the freshman 15 — but those days may be on their way out. Students across the country are eating...
It’s almost fall, which means pumpkin spice latte season is imminent. Sadly, Starbucks’ version of the seasonal treat isn’t vegan-friendly … but Califia Farms’ is! The company’s cold brew, almond milk PSL is on...
Despite the fact that the delis and restaurants of NYC offer up (almost) everything a hungry Manhattanite could want, plant-based cheesecakes still haven’t made it onto most menus. But thanks to Sirabella’s, dairy-free versions of this famous...
The people want their plants: such is the conclusion of a new study, done by research firm Datassential. The survey shows that consumers are looking to reduce animal protein consumption, and aren’t necessarily finding...
Across the country, food trucks are elevating cruelty-free eats with creative twists on traditional favorites — and their ingenuity is paying off. The Daily Meal, a popular food and drink website, recently ranked the nation’s...
Everyone knows that the Dude abides. Given his non-violent, live-and-let-live approach to existence, if the pop culture legend knew what we know about factory farming — it’s likely he’d have chosen non-dairy creamer for all those White...
On a list of things human beings are wild about, beer and animals would probably make the top five. So, combining the two makes perfect sense, and that’s the premise of Sanctuary Brewing Company, a soon-to-open...
Looks like Phish food is now vegan-friendly. At the legendary band’s upcoming Magnaball festival in Watkins Glen, NY, the food options will include plant-based cuisine from consciousfork, a vegan kitchen and juice bar in...
Vegan cinnamon rolls may be coming to a city near you. Cinnaholic, the uber-popular plant-based pastry brand, has announced 25 new franchise locations across the U.S. Known for its doughy, customizable sticky buns with toppings...
Mystery meat in school cafeterias may soon be a thing of the past. Across the country, schools are increasingly adopting Meatless Mondays and dedicated Lean & Green days, thanks in large part to the...
